Grape Salad

(submitted by Linda Barker, Mt. Pleasant, TN)

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2 lbs. grapes (whole, seedless)
2 cups chopped pecans
1 (8 oz) pkg. cream cheese, softened
1/4 cup sour cream
1/4 cup mayonaise
3 Tablespoons sugar

 

Mix softened cream cheese, sour cream, mayonaise & sugar well. Fold in nuts & grapes, chill.

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